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ulusoy-un-ekmeklik-bugday-unu
Manufacturer Ulusoy Un Sanayi ve Ticaret A.Ş
Medicine SÜPERPLUS-Bread Varieties
Packaging Packaged in 25 KG, 50 KG Polypropylene Packages or in bulk silobas.
Business Registration Certificate Number
SAMSUN (55 ) TR-55-K-018820
ÇORLU (59) TR-59-K-000465
SÖKE (09) TR-09-K-000343
ANKARA(06) TR-06-K-049242
HATAY (31) TR- 31-K-023686
It is a flour with low ash values and suitable for use in bread making. It can be used alone in black ovens, stone base, tubular ovens or as the first flour for rotary and tunneling ovens. It is suitable for long kneading process in fork boilers and tolerant to wait up to 6-7 bases.  It has a high volume, smooth blade structure, thin crust, late staling and high water lifting feature and the ability to take more product. It is very resistant to long fermentation waiting periods and can stand up to the back bases without losing its color and shape.
Product features

Sensory Properties

Odor It has its own scent
Color It has a distinctive white color

Physical Properties

Produced in accordance with the Turkish Food Codex Wheat Flour Communiqué
Contains No Foreign Matter
Min 98% passes through a 212 micron flour sieve

Nutritional Values (per 100 g)

Energy
1467/351 kj/kcal
Total Oil
 1,09 g
Saturated Fat
 0,22 g
Carbohydrate
73,23 g
Candies
1,07 g
Protein 12 g
Salt
0,25 g
* The salt content is only due to the sodium inherent in the food.

Other Features

Allergen Warning
Contains GLUTEN
Storage Conditions
It should be stored in a closed, airy, cool and moisture-free environment away from all kinds of odor substances in silos or on pallets, not in contact with the wall.
How to use
It should be used by sieving
Shelf Life
6 months from the date of production under appropriate storage conditions
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